🛒 Product description
The LEE KUM KEE Tomato Garlic Stir Fry Sauce is a versatile and aromatic wok sauce from China that refines your dishes with the sweetness of tomatoes, a hint of honey, strong garlic and mild spiciness. Perfect for quick and tasty Shanghai-style wok dishes.
🍽️ Serving suggestion
Ideal for fried shrimp with vegetables or as a dip for spring rolls and fries.
⏲️ Preparation time
Just 2-3 minutes – just heat and enjoy.
🍜 Types of use
Wok dishes: Adds a sweet and spicy flavor to chicken, pork or vegetables.
Dip: Tasty with finger food, spring rolls or fries.
🥗 Ingredients & Allergens
Water, sugar, soy sauce (water, salt, soybeans, wheat flour), tomato paste (10%), salted chili peppers, honey, yeast extract, dried garlic (3%), salt, modified corn starch, lactic acid, xanthan gum (stabilizer, contains soy & wheat), flavor enhancers (disodium inosinate, disodium guanylate).
⚠ Allergens: soy, wheat.
📊 Nutritional information (per 100g)
Energy: 150 kcal
Fat: 0.6 g (of which saturated fatty acids: 0.1 g)
Carbohydrates: 32 g (of which sugar: 31 g)
Protein: 3.6g
Salt: 5.9g
👨🍳 Preparation & consumption recommendations
Simply add to meat, fish or vegetables while frying and mix well. Bring to the boil briefly – done!
📦 Storage recommendation
Store in a cool and dry place. Use immediately after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Lee Kum Kee (Europe) Ltd., Kingsfordweg 151, 1043 GR Amsterdam, Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is Tomato Garlic Stir Fry Sauce?
This wok sauce belongs to the popular category of stir-fry sauces, which were specially developed for quickly frying ingredients in a wok. The combination of tomato, garlic and honey with Asian spicy flavors makes this sauce an indispensable kitchen helper for anyone who loves Asian dishes.
Why is LEE KUM KEE so famous?
LEE KUM KEE is a globally known brand for authentic Asian seasoning sauces and has stood for quality and tradition for over 130 years. The products are equally popular in professional kitchens and households - especially when preparing Chinese classics.
Using the sauce
The Tomato Garlic Stir Fry Sauce is ideal for preparing wok dishes quickly and tastefully. It is particularly suitable for chicken, shrimp or tofu. It is also a real treat as a dip for snacks or side dishes. Its sweet and spicy note with garlic and tomatoes gives every dish that certain something.
👩🍳 Recipe ideas
🍤 Fried shrimp with tomato garlic sauce
Preparation:
- Fry the shrimp in a pan with a little oil.
- Add vegetables such as peppers and scallions.
- Add 2-3 tablespoons of Tomato Garlic Stir Fry Sauce and fry briefly.
- Serve with rice or noodles.
🍗 Chicken wok with tomato and garlic flavor
Preparation:
- Fry chicken breast strips.
- Add vegetables like broccoli and carrots.
- Add the sauce, mix everything well and simmer briefly.
- Serve with rice or glass noodles.
