SANTAPAI spice mix for beef. Noodles 240G
SANTAPAI spice mix for beef. Noodles 240G
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🛒 Product description
SANTAPAI spice mix for beef noodles 240G is a hearty, aromatic seasoning mixture from China that gives your noodle or rice dishes the authentic taste of Asian cuisine in no time. With a combination of soy sauce, garlic, chili, ginger and fermented bean paste, this sauce brings depth, umami and pleasant spice to any dish - ideal for quick, flavorful meals.
🍽️ Serving suggestion
Simply pour over freshly cooked noodles or steamed rice. Also ideal as a marinade for fried vegetables or tofu.
⏲️ Preparation time
Just a few minutes - simply mix with cooked pasta or use as a seasoning sauce.
🍜 Types of use
Pasta dishes: For classic beef noodles or vegan versions.
Rice dishes: As a sauce for fried or steamed rice.
Marinade: For vegetables, tofu or meat dishes.
Dip: As an aromatic accompaniment to dumplings or spring rolls.
🥗 Ingredients & Allergens
Partially hydrogenated rapeseed oil, red pepper, soy sauce (water, soy, wheat, salt), salt, garlic, ginger, thick bean paste (chilli, broad beans, salt, water, wheat flour), sugar, water, yeast extract, spices, aroma, flavor enhancer: E621, E635, preservative: E202.
⚠ Allergens: soy, wheat.
📊 Nutritional information (per 100g)
Energy: 342 kcal
Fat: 17 g (of which saturated fatty acids: 3 g)
Carbohydrates: 41 g (of which sugar: 0 g)
Protein: 4.9g
Salt: 13.2g
👨🍳 Preparation & consumption recommendations
1. Cook pasta according to package instructions.
2. Pour the SANTAPAI spice mix over the finished noodles and mix well.
3. Optionally refine with spring onions, sesame or chili oil.
Tip: Also perfect as a seasoning for fried vegetables or as a base for sauces.
📦 Storage recommendation
Store in a cool and dry place. After opening, close it as airtight as possible and use it as soon as possible.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Chengdu Dingxin Industrial Co., Ltd., China
Importer: Asia Express Food B.V., Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is the SANTAPAI spice mix?
This Asian spice mix is a ready-made sauce that was specially designed for beef noodles - a classic of Chinese cuisine. The combination of spicy soy sauce, garlic, chili, ginger and fermented bean paste delivers an intense flavor with savory depth.
Who is this product suitable for?
The SANTAPAI spice mix is ideal for anyone who wants to cook authentically Asian food with little effort - whether with meat, vegetarian or vegan. The sauce is already seasoned and can be used straight away - no complicated seasoning or mixing necessary.
Why SANTAPAI?
The brand SANTAPAI stands for authentic Chinese seasoning products that simplify the cooking experience without sacrificing taste. Made in Chengdu – the capital of Sichuan cuisine – it stands for quality and culinary authenticity.
A must for Asia fans
Whether as a spicy sauce for instant noodles, as a dip or as a marinade - this mix brings Asian flavors into the home kitchen and is a delicious change from the classic spice rack.
👩🍳 Recipe ideas
🍜 SANTAPAI Beef Noodles Bowl
Preparation:
- Cook noodles of your choice (e.g. wheat noodles).
- Briefly heat the spice mix in a pan.
- Serve in a bowl with the cooked beef, broccoli and boiled egg.
- Mix everything with the spice mix and top with spring onions.
🥦 Vegetable wok with seasoning mix
Preparation:
- Fry vegetables (peppers, zucchini, mushrooms) in the pan.
- Add 2-3 tbsp SANTAPAI spice mix and mix.
- Serve with rice or noodles.
🥟 Dip for dumplings
Preparation:
- Mix 1-2 tablespoons of spice mix with a little hot water and rice vinegar.
- Use as a dip for steamed dumplings or spring rolls.
