Kubota Daifuku Orange 8pcs.
Kubota Daifuku Orange 8pcs.
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- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
Kubota Daifuku Orange (8 pieces) are traditional Japanese rice cakes with a fruity orange filling. The soft, elastic mochi shell harmonizes perfectly with the sweet and sour freshness of the orange and ensures a unique taste experience - ideal for lovers of Asian desserts.
🍽️ Serving suggestion
Serve slightly chilled to emphasize the fresh orange note. Perfect with green tea or as a fruity dessert.
⏲️ Preparation time
Ready to eat immediately – enjoy straight away.
🍜 Types of use
Dessert: Fruity Japanese dessert.
Snack: Light enjoyment for in between meals.
Tea time: Perfect with tea or matcha.
🥗 Ingredients & Allergens
Glutinous rice flour, sugar, orange filling, water, starch, flavors.
⚠ Allergens: May contain traces of soy.
📊 Nutritional information (per 100g)
Energy: 1465 kJ / 349 kcal
Fat: 1.5 g (of which saturated fatty acids: 0.3 g)
Carbohydrates: 79 g (of which sugar: 47 g)
Protein: 3.5g
Salt: 0.05g
👨🍳 Preparation & consumption recommendations
Ready to eat straight away. Enjoy slightly chilled for a more intense aroma.
📦 Storage recommendation
Store in a cool, dry place and protected from light. After opening, close airtight and consume promptly.
ℹ️ More information
🏭 Manufacturer & Importer
Kubota Seika Co., Ltd., Japan
⏳ Best before date
See packaging.
📖 More about the product
What is Daifuku?
Daifuku is a traditional Japanese sweet made from mochi (glutinous rice) with various fillings. It is an integral part of Japanese dessert culture and is often served with tea.
Fruity orange variant
This version combines the soft mochi shell with a sweet and sour orange filling. The fresh citrus note ensures a particularly light and refreshing taste experience.
Why are mochi so popular?
Mochi impress with their unique, elastic consistency and variety of flavors. They offer a special enjoyment experience that differs significantly from classic sweets.
Perfect for modern dessert ideas
Fruity mochi like these are ideal for creative dessert plates or as a special highlight for guests. They combine tradition with modern tastes and are very trendy.
👩🍳 Recipe ideas
🍊 Mochi dessert with citrus fruits
⏲️ Preparation time: 10 minutes
Preparation:
- Halve the daifuku.
- Serve with orange and tangerine pieces.
- Optionally garnish with mint.
- Serve cold and enjoy.
🍨 Mochi ice cream dessert with orange
⏲️ Preparation time: 5 minutes
Preparation:
- Place vanilla or orange ice cream in a bowl.
- Cut the daifuku into pieces and place on top.
- Optionally refine with chocolate sauce or fruit.
- Serve immediately.
